food
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food
Gåte at Quoin Rock Brings Fine-Dining to Your Doorstep
Cape Town, 22 May 2020 – Gåte Restaurant @QuoinRock Wine Estate in Stellenbosch is offering an unparalleled three-course tasting journey curated…
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food
An Ode to the Durban Curry
If you can read this whole story without laughing then you’ve probably never tasted a real Durban curry. I was…
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Trade News
Gabriëlskloof Restaurant marks a decade with an all-star menu
The Restaurant at Gabriëlskloof celebrates its 10th anniversary this year and marks the occasion with a special menu of greatest…
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Travel
3 Reasons to add Green Powder to your Packing Checklist
Maintaining a healthy diet when travelling abroad can be problematic. For optimal health, your body needs green vegetables like kale…
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Hospitality
New Tasting Menu at Azure Twelve Apostles Hotel
Journey Through the Cape – inspired food and wine pairing menu delights diners at Azure Restaurant. Cape Town, May 2019…
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Hospitality
Chef Garth Shnier Joins Legacy
Internationally qualified chef, Garth Shnier has joined Legacy Hotels and Resorts at the Windhoek Country Club and Resort in Namibia.…
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Hospitality
The Fine Art of Degustation
Conceptualising, preparing and serving a beautiful plate of food is an art in its own right but the actual taste…
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Events
Big Names To Talk Big Data At Wine And Food Conference
If we don’t know what we don’t know, how can we tap into the true potential of South Africa’s wine…
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Trade News
Bot River Is Going Wild With Forage Inspired Feast
The Overberg wine community salutes Spring Weekend with nature’s delicacies on Friday, 1 September at 19h00. THE WINES of Bot…
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Trade News
Join Bottelary Hills for a Scottish Braai
Chef George Jardine will fan the flames for a celebrated food and wine feast on 27 August at the Kaapzicht…
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Trade News
Bot River Explodes with Colour for 2017 Spring Weekend
Follow the rainbow for fanciful farm hopping and pantry shopping. Let the bluebird of happiness lead you over the rainbow…
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Trade News
Slay Winter Blues at Taste Helderberg Epicurean Fest
Get the inside track on the best of Helderberg wines on 15 June 2017. It’s time to shun the cold…
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Trade News
Top SA chefs confirmed for Stellenbosch at Summer Place
Delights of the winelands on offer in Johannesburg for one night only Book the date: Wednesday, 26 October 2016 It’ll…
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Trade News
Stellenbosch at Summer Place 2016
Jozi’s premier lifestyle soiree to showcase exciting new talent Wednesday, 26 October 2016 Johannesburg’s glitterati will soon gather for one…
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Trade News
Bot River hosts blooming nice Spring Weekend
Pantry of homegrown pleasures to be savoured – 2 to 4 September The close-knit winemaking community of the small town…
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Events
Organic Food for Conscious Conferencing
By Des Lamgkilde As GMO (genetically modified organism) food concerns continue to be a top priority for the general public,…
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Hospitality
African Cuisine
By Bennet Otoo According to Abraham Maslow’s theory of needs, food is one of the very basic necessities of life.…
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Food in Tourism Marketing
By Dr. Peter E. Tarlow There is little doubt that food is a major part of the tourism experience. Because…
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Trade News
Southern Sun Elangeni & Maharani’s Prenolan Naidoo’s Culinary Journey
Embracing a culinary philosophy that challenges conventional techniques, young chef, Prenolan Naidoo thrives on constant innovation, creating a sensory experience…
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Trade News
Suncoast Towers Food & Spa Pairing Experience
Suncoast Towers Hotel Spa is bolstering its therapeutic menu to compliment the authentic Durban Indian flavours served at its signature…
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